S2G Ventures, a leading multi-stage investment firm focused on the food, agriculture, ocean and seafood markets, has unveiled ten trends that will shape the future of food in 2022.
S2G Ventures' report, "10 Trends Shaping the Future of Food in 2022", explores the trends that are driving the transition to a climate-smart, healthy food system. The trends fall into three categories: The 4th Industrial Revolution Comes to the Farm, Supply Chain Disruption Accelerates Innovation, and Food Technology Advances Health and Consumer Choices.
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